- Antipasti / Starters -
- Assorted Rustic 7.50
Assorted bread served with extra virgin olive oil & marinated olives
- Pane All’aglio 4.50
Crusty Italian garlic bread
- Pane All’aglio E Formaggio 5.95
Crusty Italian garlic bread topped with mozzarella cheese
- Pane Al Pomodoro 5.50
Crusty Italian garlic bread topped with fresh tomatoes & red onion
- Antipasto all’ Italiana 9.50
Selection of cured Italian meats on a bed of rocket
- Cocktail di Gamberetti 9.00
Prawn cocktail
- Calamari Fritti 9.00
Deep fried squid with garlic mayo & salad
- Gamberetti Impanati 9.00
Breaded butterflied king prawns served with chilli sauce & salad
- Gamberetti Provencale 10.95
Fresh king prawns cooked in a Napoli sauce with garlic, chilli & white wine
- Parmigiana di Melanzane 9.00
Baked aubergine in a Napoli sauce topped with parmesan & mozzarella
- Insalata alla Caprese 8.00
Fresh sliced tomatoes and mozzarella topped with pesto sauce & basil
- Gnocchi alla Sorentina 8.50
Fresh oven baked potato dumplings cooked in a Napoli sauce and topped with mozzarella & parmesan cheese
- Funghi Dolcelatte 9.50
Sauteed mushrooms with garlic, cream, Italian blue cheese sauce & white wine
- Margherita 11.00
Tomato Sauce, Mozzarella Cheese & Basil
- Toscana 15.00
Tomato sauce, mozzarella cheese, spinach, goat cheese & pesto.
- Diavola 13.50
Tomato Sauce, Mozzarella Cheese, Pepperoni & Fresh Chilli
- Etna 15.00
Tomato Sauce, Mozzarella Cheese, Pepperoni, Onion, Ham, Cherry Tomato & Fresh Chilli
- Ortolana 14.50
Tomato Sauce, Mozzarella Cheese, Aubergine, Courgette, Mixed Peppers, Olives & Onion
- Quattro Formaggi 15.00
Tomato Sauce, Mozzarella Cheese with Selection of Italian Cheese
- Capricciosa 14.00
Tomato Sauce, Mozzarella Cheese, Ham, Mushroom, Olives & Artichoke
- Parma 14.50
Tomato Sauce, Mozzarella Cheese, Parma Ham, Rocket & Parmesan Cheese
- Napoli 13.50
Tomato Sauce, Mozzarella Cheese, Anchovies, Capers & Olives
- Sapore Di Mare 15.50
Tomato Sauce, Mozzarella Cheese, Tuna, Anchovies, Prawns, Cherry Tomato & Garlic
- Zaza 15.50
Tomato Sauce, Mozzarella Cheese, Pepperoni, Goats Cheese & Chicken
- Calzone Ripieno 15.50
Folded Pizza with Tomato Sauce, Mozzarella Cheese, Ricotta, Salami, Ham & Pepperoni
- Hawaii 14.00
Tomato Sauce, Mozzarella Cheese, Ham & Pineapple
- Branzino Savoia 23.50
Pan fried fillet of seabass cooked in a white wine & cream sauce with tiger prawns & mussels
- Branzino al Etna 23.50
Pan fried fillet of seabass served on a bed of risotto with prawns & spinach topped with rocket & a drizzle of pesto
- Salmone al Etna 23.50
Fillet of Salmon cooked in a white wine & cream sauce with deluxe mixed seafood & a dash of tomato sauce
- Salmone con Asparagi 23.50
Fillet of Salmon cooked in a creamy white wine sauce with mushrooms & asparagus
- Risotto ai Funghi 15.50
Arborio rice and porcini mushrooms cooked in white wine and a dash of cream
- Risotto di Mare 17.50
Arborio rice cooked with mixed deluxe seafood in white wine and a dash of Napoli sauce
- Risotto Vegetariano 15.50
Arborio rice with asparagus, peas, spinach & cherry tomatoes cooked in white wine
- Spaghetti Alla Bolognese 14.00
Spaghetti pasta with rich, meaty Neapolitan sauce.
- Spaghetti Alla Carbonara 14.00
Spaghetti pasta with chopped pancetta in creamy sauce.
- Lasagne 15.50
Layers of flat pasta filled with bolognese & béchamel sauce topped with mozzarella cheese.
- Gnocchi Alla Genovese 14.50
Fresh potato dumplings & spinach cooked in pesto and cream sauce topped with rocket.
- Penne All' Etna 14.50
Penne pasta served in Napoli sauce with garlic, cherry tomato, fresh chilli & olives.
- Penne Con Pollo 15.00
Penne pasta with chicken and pancetta cooked in cream sauce.
- Penne Vegeteriana 14.50
Penne pasta served in Napoli sauce with aubergine, courgette, peas, garlic & olives.
- Linguine Alla Pescatore 17.50
Linguine pasta with deluxe mixed seafood cooked in white wine Napoli sauce.
- Linguine Al Salmone 16.50
Linguine pasta with smoked salmon, asparagus & prawns cooked in cream sauce & a dash of Napoli.
- Tortellini Alla Crema 15.00
Tortellini pasta stuffed with mushrooms cooked with ham in a creamy sauce.
- Tortellini alla Etna 15.00
Tortellini pasta with red peppers, mushrooms, spinach, garlic and peas cooked a Napoli sauce and a dash of cream sauce
- Pappardelle Livorno 16.50
Pappardelle pasta cooked with peas & chicken, porcini mushrooms in a creamy sauce
- Pappardelle al Ragu 18.50
Pappardelle pasta cooked in a slow simmered beef sauce
- Pollo Ai Funghi 18.99
Breast of chicken cooked with garlic, mushrooms & onions in a cream sauce.
- Pollo Alla Dolcelatte 18.99
Chicken cooked in white wine in a dolcelatte cream sauce.
- Pollo Alla Etna 18.99
Breat of chicken cooked with peppers, onion, garlic & chilli in a Napoli sauce.
- Pollo alla Marsala 18.99
Breast of chicken cooked in a Marsala sauce, mushrooms, cream & topped with prosciutto crudo
- Pollo al Pepe 18.99
Breast of chicken cooked with green and pink peppercorns in a red wine, brandy & cream sauce
- Beef Stroganoff 24.50
Strips of fillet steak cooked with mushrooms, onion & Dijon mustard in brandy & cream sauce served with rice.
- Beef Pizzaiola 24.50
Strips of fillet steak cooked with peppers, capers, olives, onion & garlic in Napoli sauce.
- Stinco di Maiale al Forno 25.95
Pork shank glazed with honey
- Insalata Capriciossa 15.50
Chicken, prawns, parma ham, goats cheese & asparagus
- Insalata Cesare 15.00
Romaine lettuce, chicken, croutons, parmesan shavings & Cesare dressing.
- Olive Marinate 5.00
Marinated mixed olives.
- Patatine Fritti 3.00
French fries
- Patatine Fritti Di Mozzarella 5.50
French fries topped with mozzarella cheese sauce.
- Insalata Mista 4.50
Mixed salad
- Insalata Di Pomodoro 5.50
Tomato & onion salad
- Insalata Rucola 5.95
Rocket salad with cherry tomatoes topped with parmesan cheese.
- Tiramisu 7.00
Mascarpone, cream, finger sponge coffee & Amaretto liqueur.
- Tarufo Scuro Classico 7.00
Truffle shaped zabaione and chocolate ice cream with a chocolate sauce centre.
- Tartufo Limone e Limoncello 7.00
A handmade masterpiece! Refreshing lemon gelato filled with the typical Limoncello liquor made with lemons.
- Tartufo Pistacchio 7.00
Handmade truffle shape pistachio and vanilla ice cream dessert with pistachio.
- Profiteroles Al Cioccolato 7.00
Chou pastry filled with cream topped with chocolate drizzle.
- Chocolate Brownie 7.00
Homemade with vanilla ice cream.
- Gelato Misto 7.00
Mixed Italian ice cream.
- Souffle Al Ciccola 7.00
Rich chocolate dessert with liquid chocolate centre.
- Cheese Cake 7.00
Rich chocolate dessert with liquid chocolate centre.
- Vegan Syrup Pudding 7.00
Golden round vegan sponge topped with golden syrup.
